Blueberry Lemon Sourdough

Our signature sourdough breads, like all our products are made to order.  Please allow at least 36 to 48 hours for order completion to ensure maximum health and flavor benefits.

Bright, fresh, and just the right balance of sweet and tangy—our Blueberry Lemon Sourdough is a vibrant twist on a classic loaf. Crafted with our naturally fermented sourdough starter, this bread features bursts of juicy blueberries folded into a soft, airy crumb, layered with notes of zesty lemon that bring a refreshing citrus lift to every bite.

The slow fermentation process develops a subtle tang that perfectly complements the sweetness of the fruit, while the crust bakes to a beautiful golden finish with a delicate crisp.

Perfect for breakfast, brunch, or an indulgent snack—enjoy it toasted with a smear of butter, a drizzle of honey, or simply on its own.

Flavor Notes: Bright citrus, sweet blueberry, mild tang

Texture: Soft, tender crumb with a light, crisp crust

Best Paired With: Butter, cream cheese, honey, or a warm cup of coffee