Blueberry Lemon Sourdough

Blueberry Lemon Sourdough

Bright, fresh, and just the right balance of sweet and tangy—our Blueberry Lemon Sourdough is a vibrant twist on a classic loaf. Crafted with our naturally fermented sourdough starter, this bread features bursts of juicy blueberries folded into a soft, airy crumb, layered with notes of zesty lemon that bring a refreshing citrus lift to every bite.

The slow fermentation process develops a subtle tang that perfectly complements the sweetness of the fruit, while the crust bakes to a beautiful golden finish with a delicate crisp.

Perfect for breakfast, brunch, or an indulgent snack—enjoy it toasted with a smear of butter, a drizzle of honey, or simply on its own.

Flavor Notes: Bright citrus, sweet blueberry, mild tang

Texture: Soft, tender crumb with a light, crisp crust

Best Paired With: Butter, cream cheese, honey, or a warm cup of coffee